LUNCH MENU
LUNCH TIME WITH FRIENDS AND COLLEGUES
QUESADILLAS 18
Wheat Tortillas filled with cheese,
served with homemade guacamole and sour cream
HAWAIIAN
Wheat Tortillas filled with cheese,
grilled chicken, bacon and pineapple
CARNITAS
Wheat Tortillas filled with cheese and
shredded pork cooked in its own fat
CHICKEN
Wheat Tortillas filled with cheese and
shredded chicken, onion,
tomato sauce and sweet chipotle
BEEF +2
Wheat Tortillas filled with cheese and
slices of sautéed beef with onion
PORK
Wheat Tortillas filled with cheese and
homemade Mexican shredded pork
MUSHROOMS
Wheat Tortillas filled with cheese and
mushrooms sautéed with red onion,
TACOS 18
3 corn tortillas,
served with homemade avocado sauce
CARNITAS
Shredded pork simmered
in its own fat,
cilantro and red onions
served with Pico de Gallo
CHICKEN
Shredded chicken, onion,
tomato sauce and mild chipotle
and cheese, served with sour cream
BEEF +2
Beef slices,
red onion and cilantro
PORK
Homemade mexican shredded pork
and marinated red onion,
served with Pico de Gallo
NOPALES
Sautéed Cactus with onions
served with Pico de Gallo
SANDWICHES
Each sandwich comes with a choice of side:
Cajun potatotes
Green Salad
Soup of the day
Caesar Salad +3
NUN' BURGERS 21
Beef patty, bacon, lettuce,
tomato, red onion, cheese
and Jack Daniels-chipotle mayo,
served with creamy coleslaw
SALMON BURGER 20
Salmon fillet, lettuce, tomato,
marinated red onion, cheese
and jalapeno mayo,
served with creamy coleslaw
VEGETARIAN SANDWICH 20
Ciabatta bread, nopales, cheese,
lettuce, red onion and chipotle mayo
served with guacamole
MEXICAN PORK SANDWICH 20
Ciabatta bread,
pibbil shredded pork and cheese
chipotle mayo,
served with guacamole
CHICKEN SANDWICH 20
Ciabatta bread, grilled chicken,
lettuce, tomato, red onion,
cheese and chipotle mayo,
served with creamy coleslaw
MEALS
SALMON FILET 25
Salmon fillet, served with white rice,
Pico de Gallo and a choice of side
PASTA AND CHEESE 17
Pasta, cheese sauce and bacon
ENCHILADAS VERDES 22
3 corn tortillas stuffed with
shredded chicken in a green sauce
(tomatillo, jalapenos, onions, garlic and coriander)
topped with cheese and served with white rice
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Lunch menu